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Taking Some Time for Tea at Ruby Rose

Posted on: Wednesday, December 14, 2011

At Ruby Rose, we surround ourselves with "beautiful" junk, but that doesn't mean we don't enjoy some of the finer things in life, such as taking time out for afternoon tea.

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Our friend Tracy of Stewart & Clark has added afternoon tea time at her café, and we were happy to be the first to sample her Full Tea* menu.

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One of the teas was a lovely fragrant black tea called Miriage Freres--perfect for sipping out of a delicate vintage tea cup.

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If you've ever been by Ruby Rose in the afternoon you will notice that we take our treat time very seriously. It's such a pleasure to sit down for a few moments and just enjoy sweet bites and each other. It's reviving, and in our case, it's a nice break before we attempt moving everything we moved out of the store, back into the store...before it gets dark.

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Images by Jennifer Young of I ART U

*Just a note

Full Tea: tea, savory, scones, sweets & dessert

Light Tea: tea, scones & sweets

Cream Tea: tea, scones, jam & cream

Hidden Treasure...

Posted on: Tuesday, June 7, 2011

We're so happy to introduce one of our new blog contributors, our friend and employee Kim! Kim knows what's up. She'll be here from time to time sharing the latest and greatest finds in our little charming town, San Luis Obispo. Trust me, this is a column that you don't want to miss out on! -S.

"Something we understand at Ruby Rose is that we are indeed hidden. We're hard to find, off the beaten path, yet full of one-of-a-kind “treasures” which just might be the perfect piece that you’ve been looking for.

Have you ever heard your little inner voice saying, “I want to tell all my friends about this place, but I kind of want to keep it to myself too.”? I’ve been guilty of that, but part of the joy of finding something special, is sharing it with those we love, knowing they will enjoy it too.

So in an effort to keep myself in check, and not keep the good stuff to myself, I dropped by Stewart & Clark Fine Foods to pick up some goodies to share with everyone at Ruby Rose last Friday. Tracy Fleming, the Owner/Chef, was happily at the front counter, writing up the daily specials on her chalk board. I was delighted to find a new batch of her melt in your mouth Chocolate Truffle Cookies and an assortment of her yummy handmade marshmallows. Knowing that they sell out, I had to think fast...which was hard to do, as I was caught off guard by the sight of cinnamon rolls fresh out the oven. Drat the summer diet! Truffle cookies and the Toasted Coconut Marshmallows, there, I decided. But wait, I was taking a gamble picking the coconut, because I heard a small tweet from a little bird which told me that Stephanie only likes chocolate. So, just to be safe I picked up a bag of the chocolate chip marshmallows...OK, so I picked up two bags.

Since I am a coffee snob, and I hadn’t had my morning cup yet, I ordered a double shot espresso. I can declare that Tracy has barista skills. She might not be trained, but she can pull a smooth shot. I LOVE good fresh baked goodies and a great cup of coffee.

A little hard to find the first time, Stewart and Clark is located at the end of Fiero Lane behind the Fed EX (at the back of the building). It’s worth searching for!" -K.

Stewart & Clark Fine Foods
The Fiero Café
709 Fiero Lane Suite #35
San Luis Obispo, CA 93401
Monday-Friday 7:30-4:00
(805) 541-2300
http://www.stewartandclark.com/

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